Salt & Pepper Calamari

Salt & Pepper Calamari is a versatile dish that can be served as an entrée, light lunch or dinner meal. Salt & Pepper calamari is a very simple to make but wonderfully satisfying seafood favourite. The calamari rings are coated in a flour mixture spiced with salt and pepper. They are then deep fried for…

Vegan Instagrams!

Vegan Instagrams! I've found so many great recipes and ideas from Instagram, such an amazing community on there! I even ended up creating my own just to share photos and recipes. Do you guys have any favorite vegan Instagrams? Is it alright to share mine and can you share yours? 🙂 Submitted June 26, 2017…

Ask /r/fitmeals, Week of Jun 26, 2017

Ask /r/fitmeals, Week of Jun 26, 2017 Ask /r/fitmeals is the place to ask your questions that don't necessarily need their own thread. Want some tips on how to change up lunch? Not sure if you can sub one ingredient for another? Looking for advice on how to maintain your macros during the holiday season?…

How to utilize a whole chicken?

How to utilize a whole chicken? Whole chickens seem like a really good deal, but I am afraid to buy one because I have no idea what to do with it. I know you can make stock from the bones, and I know you can just fry most of the meat and it's delicious, but…

Go to recipes without an oven

Go to recipes without an oven My oven decided to call it quits so i'm battling with my toaster oven and stove top for my meals. Any tasty suggestions that don't require an oven? Submitted June 26, 2017 at 12:26PM by Ophiuchial

My secret weapon – mustard powder

My secret weapon – mustard powder I use it in everything. It lends a really nice je ne sais quoi. Like using a bay leaf in your stock. It's not really up front and prominent but it really rounds out the flavor of a good stew or mashed anything. (I've been on a whipped sweet…

Low carb but cheap meals?

Low carb but cheap meals? I'm a single mom with young kids (read: picky) and I work a lot. While trying to budget, I ended up stretching meals with rice and pasta (though I do use the veggie pasta to sneak a serving of veggies in), but I've realized that's a lot of carbs. I'd…

Food prepping is crucial

Food prepping is crucial I grocery shop on Sundays and typically at Aldi. It's a great place to get organic and gluten free on a budget and I love their produce. I wash and chop all my fruits and veggies after I buy them. I put them in baggies so that I can easily grab…

Smokey Cannellini, Genoa Salami and Pear Flatbread

Smokey Cannellini, Genoa Salami and Pear Flatbread For dough: (you can use pre-made pizza dough if need be, but let it come to room temp first. It will be easier to work with. 1 packet dry yeast 2 cups all purpose or bread flour 1 tablespoon sugar 1 teaspoon sea salt 2 tablespoons olive oil…